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Chocolate Freekeh Muffins

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Chocolate Freekeh Muffins

Makes 12

INGREDIENTS
  • 1 cup cooked freekeh
  • ½ cup coconut flour
  • 3 heaped teaspoons baking powder
  • 2 cups almond milk
  • 2 eggs
  • 2 tsp cinnamon
  • 4 Tbsp cocoa
  • 3 Tbsp brown sugar
  • Pinch of salt
  • 100g chocolate chips
METHOD
  1. Preheat oven to 190°C degrees and spray a muffin pan with oil
  2. Mix all the ingredients (except the chocolate chips), till well combined and pour into the muffin pan. Top with chocolate chips, poking some into the mixture
  3. Bake for 20-22 minutes. Let cool and enjoy.