INGREDIENTS
- 45ml fresh lime juice
- 45ml Mezcal
- 30ml Amaro Montenegro or Nonino
- 1 tsp light agave nectar
- 1 large egg white
- Bitters and lime twist (for serving)
METHOD
- Shake lime juice, mezcal, amaro, agave, and egg white in a cocktail shaker until frothy.
- Fill shaker with ice, cover, and shake again until outside is frosty, about 30 seconds. Strain through a fine-mesh sieve into a coupe glass.
- Garnish with a few drops of bitters (drag a toothpick through drops to create a swirly pattern if you wish). Top with lime twist.
